Fresh Daily · Spokane Valley

Every bite tastes like childhood Saturday mornings — only better.

Handcrafted in small batches with real butter, fresh ingredients, and a whole lot of love. No shortcuts, no freezer stash — just donuts made the way they should be.

Explore Our Menu Call Us

Freshly glazed donuts displayed on a wooden counter

Since Day One

Small batch, big flavor

Scroll

Donut maker glazing fresh donuts by hand

Interior of Scrumdiddilyumptious Donuts bakery

Our Story

We don't cut corners.
We cut donuts.

Scrumdiddilyumptious Donuts was born from a simple conviction: a donut should make you stop what you're doing and savor it. Not rush through it. Not settle for it.

Every morning, our kitchen wakes up before dawn. We mix, rest, fry, glaze, and finish each batch by hand — because the difference between good and unforgettable is measured in patience, quality ingredients, and a stubborn refusal to take shortcuts.

100%

Real Butter

Daily

Fresh Baked

Small

Batch Made

The Menu

Donuts worth waking up for.

From classic glazed to seasonal specialties, every donut is crafted with intention. Check back often — our rotating lineup keeps things interesting.

BESTSELLER

Classic Honey Glaze

Our signature. Light, airy dough wrapped in a silky honey glaze that cracks just right on the first bite.

Rich chocolate frosted donut with chocolate shavings

Double Chocolate

Cocoa-infused dough, chocolate cream filling, and a dark chocolate ganache drip. For the serious chocolate lover.

Strawberry glazed donut with fresh strawberry pieces

SEASONAL

Strawberry Cream

Fresh strawberry glaze over a vanilla bean donut, filled with house-made strawberry cream. A summer dream.

Cinnamon Sugar Twist

Hand-twisted, deep-fried to golden perfection, and rolled in our proprietary cinnamon-sugar blend.

Boston Cream

A timeless favorite. Vanilla pastry cream sandwiched between two rounds of golden fried dough, topped with chocolate.

Maple glazed donut with crispy bacon crumble

FAVORITE

Maple Bacon

Real maple glaze, crumbled applewood-smoked bacon, and a hint of brown sugar. Sweet, salty, irresistible.

Menu items rotate seasonally. Call ahead for current availability and bulk orders.

Our Process

From our hands
to your hands.

Mix & Rest

Simple ingredients — flour, butter, eggs, a pinch of salt — mixed with care and given time to rest and develop flavor.

Shape & Fry

Hand-shaped, then fried in clean oil at the perfect temperature until golden and tender on the inside.

Glaze & Finish

Dipped, drizzled, or dusted with our house-made glazes and toppings — always while the donut is still warm.

Serve Fresh

Sold the same day they're made. No storage, no reheating — just warm, fresh donuts waiting for you.

"These donuts changed my relationship with breakfast. I dream about them. My kids ask for them. My spouse hides them from me. Worth every calorie."

— A very loyal customer, Spokane Valley

Visit Us

Come on in.
We save you a seat.

Location

1201 N Barker Rd
Spokane Valley, WA 99216

Hours

Monday – Friday: 6:00 AM – 3:00 PM
Saturday: 6:00 AM – 2:00 PM
Sunday: Closed

Phone

(509) 924-5129

Call for bulk orders & special requests

Family Owned

Proudly serving Spokane Valley with recipes passed down and refined over years of passion.

Quality Guaranteed

If a donut isn't perfect, it doesn't leave our kitchen. That's our promise to you.

Order Ahead

Call us for custom orders, party platters, or anything special. We'd love to make it happen.